STYLE: Belgian-style Tripel
ABV: 9.0%, IBU: 30
Harnessing the yeast of the lengendary Westmalle Abbey, we have created a traditional Belgian-style tripel right here in Tennessee. Notes of apricot, cinnamon, nutmeg and clove provide a complex and full-flavored ale.
Light appetizers. Seafood including crabs, clams, oysters.
NOTE: “Tennessee Brew Works,” “Finely tuned craft beer,” "Tripel Star" and the guitar logo are trademarks registered in the US Patent and Trademark Office.